Welcome to the “FOOD TRUCK BLUEPRINT”
A 6 week online MASTERCLASS that provides key strategies on how to structure your business entity, build your menu, create a marketing plan, along with other key factors to help guide you to a successful and profitable food truck business.
If you are serious about starting or expanding your food truck business, click the button below to learn more about the course or pre-order The Food Truck Blueprint at a discount!
Learn more about The Food Truck Blueprint
Get $200 Off With The Early Bird Special
This MASTERCLASS covers the “Do’s and Don’ts” of the food truck business, as well as the most common and critical mistakes which are:
Failure to create a business plan
Marketing & Advertising
Engineering your menu to be simple
Mismanaging staff
Scheduling time for back end
Owner time commitment
Customer Service
This MASTERCLASS will cover topics such as:
Module 1: Structuring your Company
Module 2: Secure Finance
Module 3: Menu Build
Module 4: Choosing the right Food Truck
Module 5: Location & Commissary
Module 6: Marketing & Advertising
Module 7 : Business Management 101
We will also include these four BONUS Modules:
Module 1 : Business Credit
Module 2 : Customer Service
Module 3 : Logo Psychology
Module 4 : Trademark
This MASTERCLASS will cover topics such as:
Module 1: Structuring your Company
Module 2: Secure Finance
Module 3: Menu Build
Module 4: Choosing the right Food Truck
Module 5: Location & Commissary
Module 6: Marketing & Advertising
Module 7 : Business Management 101
We will also include these four BONUS Modules:
Module 1 : Business Credit
Module 2 : Customer Service
Module 3 : Logo & Branding Psychology
Module 4 : Trademark
Testimonials
FAQ'S
How many years of experience in the food truck business do I need before starting your course?
This course was created for experienced and non-experienced students.
How much time will I have to commit to for this course?
A minimum of 6-8 hours a week.
What kind of support system do you have in place for your students after completing the course?
You will have access to the complete course including the live Zoom Q & A sessions as reference material for 12 months. You will also have reference material from our private FB group. We will also have “one on one” coaching starting July 2023.
What are all the requirements to enroll?
Fill out the online form and pay your registration fee.
What if I don’t need all the modules in your course?
There will be several mini courses available in April 2023.
What if I fall behind, will I be able to view the course at a later time?
Yes, you will have access to the full course for 12 months.
What day of the week will classes start on?
Every Sunday at 8 am.
If I already have a food truck, how will your class benefit me?
You will benefit from expert strategies to increase revenue and sustainability.
How long will the course be available for referencing after completion?
12 months following the last day of class.
Will I be able to start a food truck business after completing this course?
Yes, if you follow the course step by step and have the financial ability to obtain a food truck.
Meet your Instructor!
Rasheed Nurudin
CEO and Founder of
“The Food Truck Blueprint”
As an owner/operator in the food truck business for the past six years and a restaurateur for five years, I’ve managed to open a brick-and-mortar location, purchased several food trucks, franchised an additional food truck and brick-and-mortar location! I became a vendor at Colonial Life Arena, home of the South Carolina Gamecocks, branded my very own Garlic Butter Signature Sauce and grew my social media presence to over 100k followers.
Having a profitable food truck business is much more than cooking and serving – that’s the easy part. The hard part is “sustainability!”
Since starting my food truck business in 2016, I’ve seen many food truck businesses open and close, some failing within the first year. Fortunately, I have created a blueprint that will not only inspire business owners to achieve financial freedom and generational wealth for their families, but to also have fun while doing so. If you love what you do, you’ll never work a day in your life. I’m here to help you create the path to this ideal lifestyle.
Contact
info@thefoodtruckblueprint.com
803-500-5088
Address
1201 Main Street, Suite 1980
Columbia, SC 29201
Hours
Monday – Saturday:
11 AM – 4 PM
Copyright © 2022 Food Truck Blueprint- All Rights Reserved